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Country Potatoes

Kathleen A.M. Ganey
Print Recipe
Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Vegetables, Sides and Salads
Servings 12 or 5 girl portions and 3 boy portions

Ingredients
  

  • 2 lbs Orelda Southern Style Hash Browns
  • 1/2 cup shredded cheese
  • 1 cup sour cream
  • 1 can cream of chicken soup
  • 1/2 cup Orelda chopped onions
  • 1 stick melted butter!
  • 1 1/2 cup corn flake crumbs
  • 4 tbsp butter

Instructions
 

  • Mix hash browns, sour cream, cheese, soup, onion, and butter together. Put in 9 X 13-inch casserole.
  • Mix crumbs and butter and pour over the top.
  • Bake at 350 degrees for 1 hour. Serves 12. (or 5 girl portions and 3 boy portions)