Timothy Ganey

The Ganey's Holiday Egg Nog

Best enjoyed during the holidays, but suitable for all good times!
Prep Time 30 mins
Total Time 30 mins
Course Beverages
Servings 1 Gallon


  • Dozen eggs
  • 2 cups white sugar
  • 1 quart bourbon suggest Maker's Mark
  • 1/2 pint rum suggest Myers's or Bacardi
  • 1 quart milk
  • 1 quart half and half
  • ground nutmeg


  • Separate whites from yolks, save both. Cream yolks with sugar, then SLOWLY add alcohol, add milk, then half and half. In a separate bowl; beat egg whites until stiff, mix with other ingredients. Top with nutmeg, put in a favorite container, keep very cold, mix once every day, and drink as often as the mood strikes you.